You find jack Sprat on Olympic Mountain Loop in Girdwood, near the base of Chair 1. Open year round, Jack Sprat offers a hearty menu with some finesse. Chef de Cuisine Chris Rattaro grew up in the San Francisco Bay area and included a a stint at the French Laundry. You will find fresh fish and steak but also a few twists like Alaskan Cioppino and a hot stone pot dish, dol sot bibimbap with pork, bean sprouts, kimchi and seaweed salad! And if the weather is nice, the deck is inviting. Good food in a fun location.

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